Beverage Sterilizers
DEEPCOOP Machinery professionally supplies beverage sterilizers for food processing plants, with custom lines, whole-line integration and reliable after-sales service. A complete range of beverage sterilization equipment covering plate UHT sterilizers, aseptic tubular UHT sterilizers, UHT instantaneous sterilizers, vacuum deaerators, stainless steel tube sterilizers, flash degassing systems, continuous spray sterilizers, continuous water-bath pasteurizers and automatic bottle-turnover sterilizers, built with premium SUS304 stainless steel for precise sterilization temperature and a high degree of automation, suitable for the sterilization and aseptic packaging of fluid materials such as fresh milk, juice, tea beverages, alcohol, electrolyte beverages and soy milk.
9 products in this category
Plate UHT Sterilizer
- Adopts the UHT processing method with a sterilization temperature of 137°C and a holding time of 3–5 seconds, preserving the original nutrition, colour and flavour of beverages and dairy products as much as possible.
- High heat recovery rate, compact and elegant structure, and precise temperature control.
- Suitable for hot filling (automatic control of discharge temperature) as well as cold filling.
- Control modes: semi-automatic and fully automatic (PLC control with touch screen).
Liquid dairy products, tea beverages, juice, etc., transferable to aseptic packaging.
Liquid dairy products, tea beverages, juice, etc., transferable to aseptic packaging.
| Model | BS-UHT-1 | BS-UHT-2 | BS-UHT-3 | BS-UHT-4 | BS-UHT-5 |
|---|---|---|---|---|---|
| Capacity(t/h) | 1 | 2 | 3 | 4 | 5 |
| Heat Exchange Area(m²) | 16 | 26 | 38 | 46 | 56 |
| Inlet Temp.(°C) | 5 | 5 | 5 | 5 | 5 |
| Outlet Temp.(°C) | 5 | 5 | 5 | 5 | 5 |
| Sterilization Temp.(°C) | 137 | 137 | 137 | 137 | 137 |
| Holding Time(s) | 4 | 4 | 4 | 4 | 4 |
| Ice Water Temp.(°C) | 1 | 1 | 1 | 1 | 1 |
| Ice Water Consumption(m³/h) | 3 | 4 | 6 | 8 | 12 |
| Connection Size Φ(mm) | Φ25 | Φ38 | Φ38 | Φ51 | Φ51 |
| Equipment Weight(kg) | 980 | 1080 | 1160 | 1350 | 1680 |
| Dimensions(mm) | 1500×1500×2000 | 1900×1800×2200 | 2100×2200×2500 | 2300×2200×2500 | 2600×2200×2500 |
| Power(kW) | 3 | 4 | 5 | 6 | 7 |
Aseptic Tubular UHT Sterilizer
- High heat efficiency with up to 40% heat recovery, delivering significant energy savings.
- Small temperature difference between the heating medium and the product, providing gentle heating.
- Corrugated heat-exchange tubes offer high heat-transfer efficiency and less fouling, extending the sterilizer working time.
- Highly automated: CIP cleaning, self-sterilization and product sterilization can all be automatically controlled and recorded.
Heat treatment of various liquid foods and beverages.
Heat treatment of various liquid foods and beverages.
| Model | CF-UHT-1(A) | CF-UHT-2(A) | CF-UHT-3(A) | CF-UHT-4(A) | CF-UHT-5(A) |
|---|---|---|---|---|---|
| Capacity | 1000 | 2000 | 3000 | 4000 | 5000 |
| Inlet Temperature | 5℃ | 5℃ | 5℃ | 5℃ | 5℃ |
| Holding Time | 4-15 | 4-15 | 4-15 | 4-15 | 4-15 |
| Sterilization Temperature | 95-125（138℃） | 95-125（138℃） | 95-125（138℃） | 95-125（138℃） | 95-125（138℃） |
| Outlet Temperature | 4-20 | 4-20 | 4-20 | 4-20 | 4-20 |
| Steam Pressure | 0.4（0.6MPa） | 0.4（0.6MPa） | 0.4（0.6MPa） | 0.4（0.6MPa） | 0.4（0.6MPa） |
| Steam Consumption | ~130kg/h | ~160kg/h | ~240kg/h | ~320kg/h | ~400kg/h |
| Compressed Air Pressure | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa |
| Compressed Air Consumption | 50L/H | 50L/H | 50L/H | 50L/H | 50L/H |
| Dimensions (excl. homogenizer) | 3500*1600*1800 | 4500*2000*1900 | 4500*2500*2000 | 5000*2000*2000 | 5000*2000*2000 |
| Power (excl. homogenizer) | 8.75 | 12 | 18 | 21 | 25 |
UHT Instant Sterilizer
- Ultra-high-temperature instantaneous sterilization for efficient treatment of fluid materials.
- Sterilization temperature 115–135°C, holding time 4–65 seconds.
- UHT-1 type: 700–1000 kg/h; UHT-2 type: 1500–2000 kg/h, meeting different capacity requirements.
- Widely used for sterilizing fresh milk, juice, beverages, alcohol, soy milk and fluid medicines.
Fresh milk, juice, beverages, alcohol, soy milk and fluid medicines.
Fresh milk, juice, beverages, alcohol, soy milk and fluid medicines.
| Model | UHT-1型Type | UHT-2型Type |
|---|---|---|
| Capacity (kg/h) | 700-1000 | 1500-2000 |
| Sterilization Time (s) | ≈4 | ≈4 |
| Sterilization Temp. (℃) | 115~135 | 115~135 |
| Steam Pressure (MPa) | <0.78 | <0.78 |
| Steam Consumption (kg/L) | 0.15 | 0.15 |
| Outlet Temp. (℃) | 4-65 | 4-65 |
| Pump Power (kW) | 1.5 | 2.2（4.4） |
| Holding Time (s) | ≤45；≤65 | ≤45；≤65 |
Vacuum Deaerator
- Uses a vacuum system to remove odours and oxygen from milk and juice.
- Equipped with an aroma recycling device to preserve the product flavour to the greatest extent.
- Mainly composed of a degassing chamber, a condenser and a vacuum pump.
- Control available in both manual and fully automatic modes.
Milk, juice and beverage industries.
Milk, juice and beverage industries.
Stainless Steel Tubular Sterilizer
- Suitable for the pasteurization of fluid and semi-liquid materials.
- Production capacity: 1, 2, 3 and 5 T/h, with a rich selection of specifications.
- Stainless steel safety insulation layer for safe and durable operation.
- Discharge temperature: 90–95°C.
Pasteurization of fluid and semi-liquid materials (e.g. dairy products).
Pasteurization of fluid and semi-liquid materials (e.g. dairy products).
Flash Deaeration System
- Thorough and rapid degassing that effectively removes odours and oxygen from milk and juice.
- Equipped with a condensation device to recover aroma.
- Can be connected in series with a sterilizer to form a complete production line.
- In milk production, 5%–10% of moisture can be removed to increase the dry matter content.
Milk, juice and other beverage industries; connectable in series with a sterilizer.
Milk, juice and other beverage industries; connectable in series with a sterilizer.
Continuous Spray Sterilizer
- Four-stage treatment: circulating warm-water preheating, circulating hot-water sterilization, circulating warm-water pre-cooling, and cooling-water spray cooling.
- Automatic control of sterilization temperature and stepless adjustment of sterilization time.
- Widely used for the sterilization and cooling of acidic juice beverages, electrolyte beverages, alcohol and condiments in various bottles and cans.
- Can be designed according to the customer's sterilization conditions and capacity requirements.
Acidic juice beverages, electrolyte beverages, alcohol and condiments in various bottles and cans.
Acidic juice beverages, electrolyte beverages, alcohol and condiments in various bottles and cans.
| Model | 1000 | 2000 | 3000 | 5000 |
|---|---|---|---|---|
| Max Sterilization Temp. (℃) | 100℃ | 100℃ | 100℃ | 100℃ |
| Sterilization Belt Width (mm) | 1500mm | 1500mm | 1500mm | 1500mm |
| Belt Speed (mm/min) | 110-553mm/min | 110-553mm/min | 110-553mm/min | 110-553mm/min |
| Heating Steam Pressure (MPa) | 0.4MPa | 0.4MPa | 0.4MPa | 0.4MPa |
| Sterilization Section Length (mm) | 9000 | 16000 | 22000 | 320000 |
| Pre-cooling Section Length (mm) | 1200 | 16000 | 800 | 10000 |
| Cooling Section Length (mm) | 3000 | 5000 | 8000 | 10000 |
| Heating Circulation Water | 21 | 25 | 35 | 50 |
| Voltage | 9.6 | 10.6 | 13.6 | 16.5 |
| Dimensions (mm) | 9880*2250*1735 | 17880*2250*1735 | 23800*2250*1735 | 34880*2250*1735 |
Continuous Water-Bath Pasteurizer
- Newly designed by absorbing German technology, specially for the secondary sterilization of dairy products, beverages and jellies.
- All parts in contact with the packaged product are made of SUS304 stainless steel; the large chain plate and sprocket use the same material, offering acid and alkali resistance and corrosion resistance.
- The water tank is heated by steam, with the steam volume automatically controlled by a steam solenoid valve, making full use of hot water.
- Capacity 1–5 T/H, sterilization temperature below 98°C, stable operation and beautiful appearance.
Secondary sterilization of dairy products, beverages and jellies.
Secondary sterilization of dairy products, beverages and jellies.
| Parameter | Specification |
|---|---|
| Capacity | 1-5T/H |
| Sterilization Temp. | <98℃ |
| Sterilization Time | 10-35 (infinitely variable speed) |
| Cooling Temp. | 20℃ |
| Cooling Time | 10-5-25 (infinitely variable speed) |
| Steam Pressure | 0.4MPa |
| Belt Speed | 0.17-10m/min (infinitely variable speed) |
| Centrifugal Fan | 3kw |
| Total Weight | 6000kg |
| Dimensions | 1600*2600*2000 |
Automatic Bottle-Turnover Sterilizer
- Sterilizes the bottle mouth and the cap gap that cannot be contacted by high-temperature materials after hot filling and capping.
- After filling and capping, the machine automatically turns the bottle 90° to lay it flat, sterilizes the inner wall of the cap with the material temperature, then automatically uprights it into the spray cooler.
- Uses an imported transmission chain for smooth and reliable operation without damaging the bottle; conveying speed is adjustable.
- Highest sterilization temperature 100°C, belt width 1500mm, sterilization section length 9000–32000mm.
Sterilization of the inner wall of the cap of hot-filled bottled beverages.
Sterilization of the inner wall of the cap of hot-filled bottled beverages.